Classic Espresso Martini (No Coffee Machine Needed)

The Espresso Martini That’ll Ruin All Others

There are espresso martinis, and then there’s this.

No burnt instant coffee. No sad pod flavor. Just smooth, barista-quality coffee in a cocktail glass, thanks to a single shot of Dosed.

This is the classic espresso martini, dialed up with real coffee flavour and a cinnamon sugar twist that makes it taste like dessert and a Friday night out. Here's how to make it right.

Ingredients

Ice
15ml Dosed Coffee Concentrate
45ml Vodka
45ml Kahlua
Cinnamon Sugar (for garnish)

Instructions

1
Fill a cocktail shaker with ice
2
Add 15ml of Dosed Coffee Concentrate
3
Pour in 45ml vodka and 45ml Kahlua
4
Shake hard for 15 seconds until frothy
5
Strain into a chilled martini glass
6
Dust the top with cinnamon sugar
7
Optional: float 3 coffee beans on top if you're feeling fancy

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