Ingredients:
1/2 cup Ice
Caramel sauce
150ml Milk
15ml Dosed coffee concentrate
Start by blending your ice, milk, coffee, and caramel sauce into a blender. Then drizzle some caramel sauce into the inside of your cup then pour in your caramel frappe mixture.
- by Gabriella Condon
Caramel Frappe Recipe
- by Gabriella Condon
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